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Guar Gum Powder

Common Name: Guar Gum Powder
Botanical Name: Cymopsis tetragonolobus
Family: Fabaceae
Plant Parts Used: Gum
Form: Powder
Color & Appearance: White-Bone White Powder
Size: 60 ~ 80 mesh
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Guar Gum Powder

We are the wholesale Bulk Guar Gum Powder Suppliers in USA

Guar gum is a natural food thickener and stabilizer derived from guar beans, which are mainly grown in India and Pakistan. It is commonly used in the food industry due to its ability to increase viscosity and improve texture in various products. Here are some key characteristics and uses of guar gum powder:

1. Thickening Agent:

• Guar gum is highly effective as a thickening agent. It can be used in a variety of food products, including sauces, gravies, dressings, and dairy products, to achieve the desired consistency.

2. Stabilizer:

• Guar gum acts as a stabilizer in many food formulations, preventing the separation of ingredients and improving the shelf life of products.

3. Gluten-Free Baking:

• Guar gum is often used in gluten-free baking to improve the texture and elasticity of dough. It helps mimic the properties of gluten in recipes that do not contain traditional wheat flour.

4. Ice Cream and Frozen Desserts:

• Guar gum is used in the production of ice cream and frozen desserts to prevent ice crystal formation, resulting in a smoother texture.

5. Beverages:

• Guar gum is used in some beverages, such as fruit juices and fruit-flavored drinks, to enhance viscosity and stability.

6. Pet Food:

• Guar gum is found in some pet foods to provide texture and stability.

7. Oil and Gas Industry:

• Outside of the food industry, guar gum is used in the oil and gas industry as a thickening agent in hydraulic fracturing fluids.

8. Pharmaceuticals:

• Guar gum is used in some pharmaceutical formulations as a binder and disintegrating agent in tablets.

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